Monday, March 7, 2011

Food Trip

Posted by The Peregrinator at 12:40 AM
Last night, I made some ganache which I covered with chocolates this morning.

Chocolate Truffle

Chocolate Truffles (after I took it out of the freezer)


This afternoon, I was craving for something salty and specifically Persian food. When I was in Manila, I usually go to Cafe Mediterranean but since I have all the ingredients on hand, I decided to just create my own starting with pita and toum.



Pita




Toum


I was planning to cook kebab but my mom has something else in mind. I'm not sure what it is yet... :D But for now, I'm going back to my ebooks. If you're interested, you might want to join GirlTalk Book Club

5 comments on "Food Trip"

AnneMP on March 7, 2011 4:28 AM said...

sis, ang galing. You make your own truffles. Grabe :)

Madz on March 7, 2011 6:59 AM said...

Aww, I just brushed my teeth and all but now I'm craving for a bit of chocolate! Pardon my ignorance sis but what is toum? :)

Admin said...

@Madz, it's garlic dipping sauce :)

Pink MagaLine on March 7, 2011 5:16 PM said...

Hi sis! Wow, you really can cook. Btw, I also make pita, so I wonder how do you make yours.

Admin said...

^sis, first time ko yan and ginaya ko lang recipe sa greekfood.about.com website :D

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